The Monday I Ate McDonald’s Prosperity Burger

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08.12 am – Had a chuka tako chumaki for breakfast.

All time favourite chumaki.

12.32 pm – Lunch.

05.54 pm – Afternoon break.

Includes a glass of fresh milk.

07.00 pm – Badminton with buddies.

08.59 pm – Late dinner @ McDonald’s Greenlane. 1st time there since the 2009 major renovation.

Looks colourful yet elegant,

bright and simple,

and also pleasant to look at.

Spent RM12.45 for their

in season Prosperity Burger.

The curly fries that came with the meal.

12.00 am – ZzzzzzZZZZZZZZZZZZZZZZzzzzzzzzzzzzzzz

The Sunday I Played King Of Fighters XI On PS2

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11.00 am – Walked over to Dinar Nasi Kandar for breakfast.

Had a piece of roti bawang and

roti sardin.

12.00 pm – Played PS2 for an hour.

03.00 pm – Took aunt Mary and uncle Joe to Queensbay to get their grocerying done. While they were busy, I went to spend some self indulgent time with

my favourite Jusco sushi and

a Sundae cone as well.

06.30 pm – Went back to aunt Mary’s apartment.

Watched the live Men’s Double Final between Malaysia and Singapore in the India Open. Chong Tan Fook and Lee Wan Wah won with ease.

Aunt Mary preparing dinner.

07.30 pm – The meat in the spaghetti was pretty hard. Not easy to chew actually.

We also had bruschettas and

garlic breads

for dinner.

Ice cream brownies for dessert.

10.00 pm – Dessert part 2.

12.00 am – zzzzzzzzZZZZZZZZzzzzzzzzzzz

How To Make Cornflake Cookies On A Sunday

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10.30 am – Had a cup of milo,

soft boiled eggs and

a vegetarian murtabak

for breakfast.

11.00 am – “Project Cornflake Cookies”

A big ass empty bowl,

227g of butter,

a raw egg,

an egg beater,

135g of sugar,

283g of rising flour and, last but not least,

80g of cornflakes.

First, I poured the sugar in.

Second, the butter.

Beat it

till it looked mixed up. Took about 10 minutes.

Put in the raw egg and

the rising flour.

Beat it for the second time, till it looked mixed up. Took about 10 minutes.

Threw the egg beater aside. Continued beating it manually to release stress.

Poured in the cornflakes

and released more stress for about 5 minutes.

The dough should look pretty mixed up by now.

If there’s extra cornflakes, you could break it up (or not).

Pinched a sizable portion of the dough (I didn’t realize until I started baking that rising flour expands) and

rolled it around the extra cornflakes.

Filled it up.

Pushed the tray into the 160°C preheated oven and baked for 35 minutes.

~mmmMMmmmmm~

You just gotta try it man. Class A cornflake cookies. Woo hoo!

01.30 pm – Had duck rice.

05.30 pm – Bought the tickets to Yes Man.

06.00 pm – Went over to the fabulously

sceneric

Jerejak Jetty Cafe for dinner.

This pencuri cutie had

padprik ayam

while I decided to try a glass of epal asam boi and

a plate of maggi goreng.

07.00 pm – Yes man was good! Jim Carrey was his usual self and I thoroughly enjoyed myself. =)

09.00 pm – Sadly, there’s no 20% sushi discount on Sundays. Only weekdays. 🙁

09.30 pm – Supper.

12.00 am – zzzzzzZZZZZZZZZZZZZZZzzzzzzzzzzzzzzz

The Thursday Granny Came Home From Calgary, Canada

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10.30 am – Had fruits,

oats with milk and

soft boiled eggs for breakfast.

Fatzard returns!

01.00 pm – Had lunch.

Bought a bunch of these on the way home.

The usual.

01.30 pm – Prepared a farewell bag for Anthony’s Ixus 890IS.

Before.

After.

02.00 pm – Granny came home. Bought me briefs and

a collar t-shirt. Thanks granny!

08.00 pm – Went over to Jerejak Jetty Cafe for dinner.

Had their super duper delicious nasi putih

padprik ayam! *died and went to heaven*

09.00 pm – Went over to Queensbay to do some window shopping. Was in time for the 20% sushi discount at 9pm.

12.00 am – zzzzzzZZZZZZZZZZzzzzzzzzzzzzzzz