Steamed Fish Recipe

  •  
  •  
  •  
  •  
  •  
  •  
  •  

The recipe.

200 grams worth of fish fillet.

Ginger separated, during steaming and after steaming.

The fish in the steamer.

The steamer.

After 10 minutes.

Boiled the soy sauce mixture.

Poured it over. Ta da!

  •  
  •  
  •  
  •  
  •  
  •  
  •  

Leave a Reply

Your email address will not be published. Required fields are marked *